3 COURSE DINNER £ 26.50 - 4 COURSE DINNER £ 30.00
Zuppa Del Giorno (V) Homemade Soup of the Day
Bruschetta di Funghi (V) Wild mushrooms pan-fried with onion & garlic, served over crostini with parmesan
Formaggio di Capra in Carrozza Chicken liver parfait served with red onion compot
Parfait di Fegato di Pollo Deep fried goat's cheese served with sweet chilli sauce
Rosette di Salmone Affumicato Rosette of smoked salmon with prawns, crayfish tails & marie rose sauce
Filetto ai Funghi Fillet of beef with a white wine & mushroom sauce
Tournedos di Tacchino Turkey steak pan-fried served with a bacon roll, seasoning & pan jus
Colombo all' Americana Fresh Halibut, lightly steamed, served with a lobster & chive sauce
Melanzane alla Parmigiana (V) Baked aubergine with mozzarella, tomato & herbs
Dolce Choice of dessert