3 COURSE DINNER £ 26.50 - 4 COURSE DINNER £ 30.00

Zuppa Del Giorno (V)
Homemade Soup of the Day

Bruschetta di Funghi (V)
Wild mushrooms pan-fried with onion & garlic, served over crostini with parmesan

Formaggio di Capra in Carrozza
Chicken liver parfait served with red onion compot

Parfait di Fegato di Pollo
Deep fried goat's cheese served with sweet chilli sauce

Rosette di Salmone Affumicato
Rosette of smoked salmon with prawns, crayfish tails & marie rose sauce

Filetto ai Funghi
Fillet of beef with a white wine & mushroom sauce

Tournedos di Tacchino
Turkey steak pan-fried served with a bacon roll, seasoning & pan jus

Colombo all' Americana
Fresh Halibut, lightly steamed, served with a lobster & chive sauce

Melanzane alla Parmigiana (V)
Baked aubergine with mozzarella, tomato & herbs

Dolce
Choice of dessert